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a purple acai smoothie bowl in a wooden bowl with a spoon on the side with fruit toppings on the smoothie bowl.
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5 from 1 vote

Easy Homemade Acai Bowl with Toppings

Homemade acai bowls are easier than you think! Pile on your favorite toppings, and you’ve got a custom, delicious, acai bowl in minutes!
Total Time5 minutes
Course: Breakfast
Cuisine: American
Allergy: Dairy Free, Gluten Free, Nut Free
Servings: 1
Calories: 455kcal
Author: Marina Rizhkov

Equipment

  • blender

Ingredients

  • 1 frozen banana, sliced
  • 17 oz frozen acai puree, 1 package
  • ½ cup plant milk, up to 1 cup, depending on the thickness you like
  • fruits, seeds, and nuts, for the topping

Instructions

  • Add ingredients to a blender.
    1 frozen banana,, 17 oz frozen acai puree,, ½ cup plant milk,
    acai smoothie ingredients in a blender bowl with a glass of milk on the side.
  • Blend all ingredients until smooth.
    acai smoothie blending in a bowl with milk on the side.
  • Spread the smoothie into a bowl and add fruits, seeds, and nuts on top for the topping.
    fruits, seeds, and nuts,
    a white bowl filled with acai smoothie with chopped fruits and coconut shavings on top with more coconut shavings on the side.

Notes

You can use regular milk if you prefer. The nutrition facts may change depending on the milk you use. Using plant milk adds a creamier and nuttier flavor to the bowl, and is a great way to make this breakfast dairy free

Nutrition

Calories: 455kcal | Carbohydrates: 96g | Protein: 5g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 78mg | Potassium: 635mg | Fiber: 4g | Sugar: 73g | Vitamin A: 934IU | Vitamin C: 18mg | Calcium: 301mg | Iron: 3mg