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20 Minutes Soft and Sweet Golden Raisin Tea Cookies

ByMarina Rizhkov Posted onDecember 4, 2020March 1, 2024 Updated onMarch 1, 2024

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Golden Raisin Tea Cookies are a treat for everybody. Enjoy with a cup of tea in just 20 minutes!

Table of Contents

The Best Tea Cookies

What makes a great tea cookie is a soft, crisp, biscuit-like cookie that is not too sweet. The name “tea cookies” originated in Britain, originally enjoying cookies with afternoon tea. Here in America, we tend to enjoy cookies most around the holidays.

If you are a tea drinker, like I am, anytime of year is a great time for a tea cookie. And if you are not crazy about a golden raisin cookie, try a chocolate chip cookie or a thumbprint cookie. They are just as easy to make, and take just 30 minutes. Another of my favorite to enjoy with tea is these vanilla glazed cookies.

These golden brown cookies are a treat to bite into. Simple ingredients always make a dessert taste better, especially when there’s no need to bake for hours and hours. Enjoy these tea biscuits!

Fresh baked golden raisin cookies on a baking tray.

Do I need to Soak the Raisins before cooking?

Although not necessary, soaking raisins before adding them to the batter will make them more flavorful and nicer. After all, they are dehydrated. This means all the moisture was removed by the sun, air, or mechanical equivalent, making them dry.

Key Ingredients

tea cookies ingredients- sugar, golden raisins, eggs, butter, and flour.

It takes just 20 minutes to make these sweet cookies, and all you need are pantry staple ingredients.

Butter: Unsalted

Sugar: What’s a cookie without some sweetness? You’ll need a 1/2 cup of sugar for these.

Eggs: 2 eggs.

Flour: Unbleached.

Raisins: Golden raisins are best for this cookie recipe.

Find the full printable recipe with specific measurements below.

How to make Golden Raisin Tea Cookies

Step 1: Butter and sugar

Combine butter and sugar in a stand mixer on low speed. You can also combine with a whisk.

Creaming butter and sugar in a yellow bowl with hand mixers.

Step 2: Add eggs

Add eggs and beat the mixture with a mixer on medium speed until well combined.

Wet ingredients in a yellow bowl for golden raisin cookie dough with hand mixers.

Step 3: Raisins and flour

Add raisins and flour and mix well with a spatula or wooden spoon.

Cookie dough with flour and raisins on top, mixing with a spatula.

Step 4: Prepare to bake

Spoon the cookie dough onto a tray lined with parchment paper.

Cookie dough rounds on a baking sheet lined with parchment paper.

Step 5: Bake

Bake at 350°F for 20 minutes. All ready!

Fresh baked golden raisin cookies on a tray with parchment paper.

Expert Tips

Soak the raisins before adding them into the batter. It may be an extra step, but it’s worth it with the added flavor!
Ensure the oven has fully preheated to 350°F before placing the cookies in for even baking.
Cream butter and sugar thoroughly to create a light and fluffy texture in the cookie dough.
Store the golden raisin tea cookies in an airtight container to maintain freshness and texture.
Add a touch of vanilla extract or almond extract for some tasty flavor additions!

Recipe FAQs

Can I freeze the cookie dough for later use?

Yes, you can freeze the cookie dough in portions and bake as needed; adjust the baking time accordingly.

Can I add nuts or other mix-ins?

Certainly! Add chopped nuts or chocolate chips for extra texture and flavor. This raisin cookie recipe is easy to customize without changing the base recipe.

Can I substitute the raisins in the cookies?

If you’re not a fan of raisins, substitute them with chopped walnuts or any of your favorite nuts. Swap the golden raisins out for regular raisins. If using any other dried fruit, cut it into small raisin-sized pieces.

A plate of fresh baked golden raisin cookies.

Looking for more dessert recipes? Enjoy these sweets:

Enjoy this classic holiday Easy Cranberry Sauce with Citrus treat!
Looking for a new dessert to try? This Simple Crunchy Baklava is a step-by-step recipe to get the most delicious baklava.

Other raisin recipes

If you tried these Golden Raisin Tea Cookies or any other recipe on my website, please leave a 🌟 star rating and let me know how you enjoyed it in the📝 comments below. I love hearing from you!

Marina Rizhkov

I’m Marina, a Mother, Culinary Nutrition Expert, and Blogger. I am so glad you took the time to stop by and treat yourself to some of my recipes. My goal is to give you the knowledge and courage to get out of your comfort cooking zone and cook from scratch! You’ll find a bunch of pictures, nutritional information, and step-by-step instructions to help you achieve tasty homemade meals.